Thai Pumpkin Custard is a healthier take on a classic Thanksgiving dessert. (Matthew Mead/The Associated Press) By SARA MOULTON I'm a fan of traditional American pumpkin pie, but I also know that ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

'Tis the season to make — and eat — loads of good food. KARE 11 News at Noon is helping to achieve that goal with Holidish segments. Supenn Harrison and Cyndy Harrison visited KARE 11 and walked us ...

I'm a fan of traditional American pumpkin pie, of course, but I also know that pumpkin is versatile, and I thought I might be able to internationalize it a little. This recipe, which reflects the ...

Getting your Trinity Audio player ready... Halloween may be done, but pumpkin season rolls on! And it’s a welcome fact of life for a pumpkin lover like me. I’m a fan of traditional American pumpkin ...

Halloween may be done, but pumpkin season rolls on! And it's a welcome fact of life for a pumpkin lover like me. I'm a fan of traditional American pumpkin pie, of course, but I also know that pumpkin ...

Love fish custard, but wish it didn't keep you saddled to the table? Silom Supermarket, the grocery store in Hollywood's Thailand Plaza, may have the answer you've been looking for: ho mok. This ...

Nongkran Daks, chef and owner of Thai Basil in Chantilly, recently served a customer who made her feel like a Dr. Seuss character. After ordering the restaurant’s Thai custard, he scoffed at the green ...

OK, so I left out a fun detail in yesterday’s story about Ganda Suthivarakom’s steamed salmon curry custard: The Thai recipe she was cooking from in the Swedish food magazine was actually her own.