🌱RECIPE🌱 A seasonal Quiche - garden peas, asparagus & blue cheese 👌 This is of course so easy to make and make the perfect Spring lunch or garden party meal! The veggies just cook in the quiche on their own, still all dente and perfectly cooked, so easy. For the pastry 200g of plain four 100g of cold butter 50/55g of cold water A pinch of salt For the quiche 6 eggs 150ml of double cream 100g of cheddar or emmental 2 handfull of fresh garden peas A dozen of small asparagus 150g of diced blue c